Wheat Market in Pakistan: A Post-18th Constitutional Amendment Inquiry
Vaqar Ahmed*
Muhammad Zeshan**
Mumtaz Masud Ahmad***
In Pakistan, value addition by the wheat sector during 2012 in agriculture and GDP stood at 12.5 and 2.6% respectively (GoP 2013). Citing reasons of food security in 2012, the Government increased the wheat procurement price to USD 10.50 per 40 kg. The Government maintains several forms of subsidies which in turn have made wheat a preferred crop for farmers. However, these subsidies are blamed for distorting production incentives across agriculture, industry and services sectors, producing budgetary deficits and fuelling inflationary pressures.

Analysis of all these factors has become important after the 18th Amendment in Pakistan’s Constitution wherein the provincial governments are empowered to make their own decisions regarding wheat sector management. Other than wheat subsidy, the Government is also involved in wheat price setting, its procurement at sub-provincial levels, wheat imports, wheat export curtailment and inter-provincial wheat transfers. Further, the Government extends its financial support for tractors, seed and related inputs.

Though the provincial governments have eliminated the role of middle-men in the wheat market on paper, however, the middle-men continue to operate through documents of small and medium farmers. Further work is needed to eliminate the role of middle-men so that the poor can take advantage of wheat subsidies. The opinion of small farmers regarding procurement price and subsidy is also important. Small farmers consider subsidy a better option than procurement prices on multiple grounds. First, benefit of a higher procurement price goes to the big landlords because small farmers consume most of the wheat for domestic consumption. Second, the rise in procurement price is smaller than price hikes in wheat inputs. Third, a higher procurement price also increases the rent of land.

Post-harvest losses are very high in Pakistan, Bastin et al. (2008) state that 45-50% of wheat is wasted, spoiled, smuggled, or never even enters the cash economy. Though the stock of wheat is sufficient in Pakistan, consumers are paying high prices for flour. In Sindh, flour millers purchase wheat at cheaper rate from the Government and sell it at expensive rates in the open market to earn high profits. Such practices result in higher wheat prices resulting in food insecurity.

Overall, the present study aims to estimate the overall size of public sector intervention in wheat sector to provide perceptions of actors involved in the wheat sector supply chain using a dynamic computable general equilibrium model. It also aims to analyse the economy-wide impacts of subsidies in wheat sector, and to provide policy recommendations for careful withdrawal of public sector from the wheat sector based on study findings and literature from other countries.

References

Bastin, G.Q. Sarwar, S. and Kazmi, Z.A. 2008, ‘Wheat-Flour Industry in Pakistan’, Discussion Paper, September, Competitiveness Support Fund , accessed 7 November 2013.

GoP 2013, ‘Economic Survey of Pakistan 2012-2013’, Ministry of Finance, Government of Pakistan, Islamabad, Pakistan, , accessed 7 November 2013.

* Dr. Vaqar Ahmed is the Deputy Executive Director, Sustainable Development Policy Institute, Islamabad, Pakistan.
** Mr. Muhammad Zeshan is a Research Economist at the SDPI. His current research interests include wheat market, energy economics, economic growth, monetary policy, regional trade and education policy. He has also co-authored a book on renewable energy.
*** Mr. Mumtaz Masud Ahmad is former Chief of Fiscal Policy Unit at the Planning Commission, Government of Pakistan. He has also worked in the Ministry of Finance and Economic Affairs Division.